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chelsea graber
INTERIOR DESIGNER
Ecotone Restaurant
CONCEPT:
CHALLENGE:
To remodel an existing structure to incorporate a large-scale concept while meeting proper codes for safety and egress for occupants.
To take an existing structure and remodel it using the political agenda to preserve the environment and species within. This restaurant supported the World Wildlife Fund (WWF), with proceeds towards this cause. The restaurant aimed at not only providing good food, but an atmosphere that allowed individuals to appreciate and learn about natural environments.




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